Maintenance Team Member- OPENING SHIFT (4am-1pm)- $11.50/HR!

Employment Type

: Full-Time

Industry

: Retail



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Description:

If you're looking for an opportunity to utilize your skills and ambition, you've come to the right place!

Responsibilities:

The Maintenance Team Member assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment.

The Maintenance Person’s responsibilities may include, but are not limited to:

•Routine equipment maintenance, including daily filtering of oil fryers

•Maintaining outside grounds, including snow removal of walkways

•Cleaning of floors, inside and outside windows, stock rooms and restrooms

•Unload delivery truck 2 times a week

•Take out and empty trash compactor

•Change light bulbs

•Clean HVAC/Exhaust units and roof of debris

Requirements:

As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed. All you need is a willingness to learn and a great attitude! You must be 18 years of age or older to work as a Maintenance Team Member at McDonald’s.

Our Benefits Include:

  • Competitive Hourly Pay
  • A Flexible Schedule that Works Around You
  • 50% meal discounts while on the job; 30% meal discounts at McDonald’s nationwide
  • Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
  • 5 days Paid Vacation (PTO) after one year of employment
  • Medical, Dental and Vision coverage after one year of employment
  • World-class training and industry-leading education programs
  • This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

    By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.


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